Three-ingredient pastry with a dough that melts make it now

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pastry with a dough
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Three-ingredient pastry with a dough that melts make it now
Best three-ingredient pastry

The 3-ingredient pastry is an easy, quick and delicious recipe that can be prepared by anyone, even with no kitchen experience. With just a few minutes of preparation, you can have a tasty and crunchy snack that will please everyone. Try it at home and be surprised by the practicality and flavor of this recipe!

Ingredients (pastry with a dough)

  • 1 can of whey cream (300 g)
  • 2 ¼ cups (tea) wheat flour (320 g)
  • salt to taste
  • stuffing to taste

The way to prepare this recipe is very simple and I am sure that if you follow it step by step you will be able to make your recipe, it will be wonderful.

How to prepare Best Three-Ingredient Pastel

Add 1 can of milk cream with whey, 2 ¼ cups (tea) of wheat flour, salt to taste and mix well until you form a homogeneous mass.

Then place the dough on a smooth, floured surface and knead well with your hands. Then wrap in plastic wrap and refrigerate for 30 minutes.

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With a roll, open the dough very thin and cut discs (7 cm in diameter).

Then place a portion of stuffing over each disc of dough, fold it in half in a half moon and close by pressing the edges with a fork.

Finally, fry the pastries in hot oil until golden. Remove and drain on absorbent paper. Then serve your Pastel with three ingredients.

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pastry with a dough

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