A delicious Strawberry Condensed Milk Filling for your cake to be even tastier, more sublime, see below
Preparation time: 20 minutes
Performance: 1 small cake
INGREDIENTS
- 1 tablespoon of corn starch
- Half a cup of milk
- 1 can of cream
- 1 can of condensed milk
- 1 box of chopped strawberries
The way to prepare this recipe is very simple and I am sure that if you follow it step by step you will be able to make your recipe, it will be wonderful.
METHOD OF PREPARATION
First, mix the cream, condensed milk and cornstarch dissolved in the milk in a saucepan.
And then, bring it to a low boil, stirring constantly until it thickens.
Soon after, turn off the heat and wait for the cream to cool completely, and then cover with plastic wrap close to the cream, this is important so as not to form a cone.
That way, after it cools down, mix the chopped strawberries and apply it to the cake.
