Experience the traditional flavor of the Northeast in your kitchen! Learn how to prepare a delicious tripe, the typical Brazilian dish, you need to check out the recipe.
How to make Double
To make Dobradinha, first wash the beans and soak them, then clean the tripe well and boil it with lemon for about 15 minutes
Ingredients
- 1 kg tripe, cleaned and boiled with lemon
- 2 pepperoni sausages, in not very thin slices
- 500 g white or butter beans
- 3 medium chopped potatoes
- 2 medium chopped carrots
- 3 very ripe chopped tomatoes
- 2 medium chopped onions
- 1 chopped small bell pepper
- 2 chicken broth tablets
- smell-green to taste
- garlic to taste
- Salt and pepper to taste
The way to prepare this recipe is very simple and I am sure that if you follow it step by step you will be able to make your recipe, it will be wonderful.
METHOD OF PREPARATION
- Choose, wash the beans and soak them.
- Clean the tripe and simmer with lemon for 15 minutes, drain and reserve.
- In a pressure cooker, brown the onion and garlic.
- Finally, add the peppers, tomatoes and broth, mix well.
- Then, gather the tripe and add water until it is covered.
- Then taste the salt and add more if necessary.
- Cover the pan and cook over low heat for 30 minutes.
- Finally, add the drained beans and cook for another 20 minutes.
- Then add the sausage, potatoes, carrots and parsley.
- Then let it cook for 5 minutes and it’s done.
- Serve with white rice and lettuce salad.
