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CONDENSED MILK PUDDING
INGREDIENTS
- 1 can of condensed milk
- 1 can of regular milk (the same measure as the can of condensed milk)
- 3 whole eggs
SYRUP
- 1 tea cup of sugar
- Half a cup of water
METHOD OF PREPARATION
First, beat the eggs well in the blender and then add the condensed milk and milk, and beat again.LUNT AND ASSEMBLY
First, melt the sugar in the pan until it turns brown, add the water and let it thicken. So put it in a round shape and pour the pudding dough over it.Finally, bake in a medium oven for 45 minutes, with the round pan inside a larger one with water.Stick a fork to see if it’s well roasted.Let it cool and unfold. Delicious Condensed Milk PuddingFinally, did you like this recipe?
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